The Africa Food Show 2025 is set to be a landmark event for the food and beverage industry, combining global tastes with local innovation in a lively environment. Held from June 10-12 at the Cape Town International Convention Centre, this event will see over 350 exhibitors from 29 countries sharing their innovative products and solutions. Participants can indulge in a vast array of flavors, showcasing everything from traditional African cooking to cutting-edge culinary trends. This unique opportunity not only highlights the diversity of the F&B sector but also creates a platform for networking and collaboration across the industry, making it a must-attend event for food lovers and professionals alike.
One of the distinctive features of this year’s Africa Food Show is the inaugural Africa Food Summit, which promises to be a pioneering discussion forum for the future of food on the continent. With a particular emphasis on health and sustainability, expert speakers will delve into strategies for transforming healthy foods to meet the challenges posed by climate change and health crises. Additionally, the co-located Hotel and Hospitality Expo Africa will expand the conversation, assembling key players in the hospitality sector and offering rich networking opportunities through curated B2B matchmaking sessions. These initiatives not only foster communication within the industry but also aim to inspire innovation in food production and preparation, essential for a sustainable future.
Notable culinary competitions will add excitement to the show, including the Game of Chefs and the National Burger Challenge, showcasing the incredible talent and creativity of chefs from across the continent. Attendees will be able to witness breathtaking cook-offs and the quest for the best hamburger as chefs flaunt their originality. Furthermore, food enthusiasts can engage directly with culinary artists through The Chefs’ Collective, where renowned chefs will demonstrate signature dishes while sharing their personal culinary journeys. With live product displays and interactive demos—highlighting products like Cristiano Ronaldo’s bottled water—there’s something for everyone at this dynamic event. The Africa Food Show is an unparalleled hub for discovery, connection, and inspiration within the vibrant F&B landscape of Africa.
Summary
The Africa Food Show, set to take place from June 10-12, 2025, at the Cape Town International Convention Centre, is poised to be a vibrant showcase of the food and beverage industry, featuring over 350 exhibitors from 29 countries presenting innovative products and global flavors. Highlights include South Africa’s inaugural Africa Food Summit focusing on healthy food transformations, along with curated B2B matchmaking sessions for networking opportunities among industry professionals. Attendees can also enjoy the co-located Hotel and Hospitality Expo, competitions like the Game of Chefs and National Burger Challenge, live culinary demonstrations by top chefs, and engaging product displays, including a special launch of Cristiano Ronaldo’s bottled water, Ursu. The event, organized by dmg events and KAOUN as part of the Gulfood series, is free for industry professionals, making it a must-attend for those looking to connect and stay ahead in the F&B sector.
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